FCMAT
Monterey County Office of Education – Gonzales Unified School District Report
Read the report at Monterey County Office of Education – Gonzales Unified School District ↗
Monterey County Office of Education
regarding the
Gonzales Unified School District
Extraordinary Audit
April 27, 2018
Michael H. Fine
Chief Executive Officer
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April 27, 2018
Dr. Nancy Kotowski, County Superintendent
Monterey County Office of Education
901 Blanco Circle
Salinas, CA 93901
Dear Superintendent Kotowski:
On May 25, 2017, the Fiscal Crisis and Management Assistance Team (FCMAT) and the Monterey
County Office of Education entered into a study agreement to provide an Assembly Bill 139 extraor-
dinary audit of the Gonzales Unified School District. FCMAT’s audit objectives included:
1. Evaluating the establishment, implementation and effectiveness of policies,
procedures and internal control activities through a review of the district’s recorded
financial transactions related to cash collections for child nutrition sales.
This final report contains the study team’s findings and recommendations in the above areas of
review. FCMAT appreciates the opportunity to serve the Monterey County Office of Education and
the Gonzaless Unified School District, and extends thanks to all the staff for their assistance during
fieldwork.
Sincerely,
Michael H. Fine
Chief Executive Officer
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TABLE OF CONTENTS
Table of Contents
About FCMAT ....................................................................................... iii
Introduction ...........................................................................................1
Background .....................................................................................................1
Study and Report Guidelines (AB 139 Audit Authority) ...................1
Conducting a Fraud Audit .................................................................2
Fraud Audit Fieldwork .................................................................................2
Scope and Procedures .................................................................................2
Transaction Sampling ..................................................................................3
Study Team ......................................................................................................3
Responsibilities and Overview of Fraud ........................................5
Fraud .................................................................................................................5
Occupational Fraud ......................................................................................5
Internal Controls ............................................................................................5
Fiduciary Responsibilities ............................................................................7
Findings ....................................................................................................9
Internal Control Deficiencies ..................................................................9
Former Director of Nutrition Services ................................................................9
Board Policies, Internal Controls and Fiduciary Duty ....................................9
Nutrikids Point of Sale System. ............................................................13
Summary of Findings .........................................................................21
Judgments Regarding Guilt or Innocence ..........................................21
Recommendations .............................................................................21
Appendix ................................................................................................23
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ABOUT FCMAT
About FCMAT
FCMAT’s primary mission is to assist California’s local K-14 educational agencies to identify,
prevent, and resolve financial, human resources and data management challenges. FCMAT
provides fiscal and data management assistance, professional development training, product
development and other related school business and data services. FCMAT’s fiscal and manage-
ment assistance services are used not just to help avert fiscal crisis, but to promote sound financial
practices, support the training and development of chief business officials and help to create
efficient organizational operations. FCMAT’s data management services are used to help local
educational agencies (LEAs) meet state reporting responsibilities, improve data quality, and
inform instructional program decisions.
FCMAT may be requested to provide fiscal crisis or management assistance by a school district,
charter school, community college, county office of education, the state Superintendent of Public
Instruction, or the Legislature.
When a request or assignment is received, FCMAT assembles a study team that works closely
with the LEA to define the scope of work, conduct on-site fieldwork and provide a written report
with findings and recommendations to help resolve issues, overcome challenges and plan for the
future.
FCMAT has continued to make adjustments in the types of support provided based on the changing
dynamics of K-14 LEAs and the implementation of major educational reforms.
Studies by Fiscal Year
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94/95 95/96 96/97 97/98 98/99 99/00 00/01 01/02 02/03 03/04 04/05 05/06 06/07 07/08 08/09 09/10 10/11 11/12 12/13 13/14 14/15 15/16 16/17
FCMAT also develops and provides numerous publications, software tools, workshops and
professional development opportunities to help LEAs operate more effectively and fulfill their fiscal
oversight and data management responsibilities. The California School Information Services (CSIS)
division of FCMAT assists the California Department of Education with the implementation of
the California Longitudinal Pupil Achievement Data System (CALPADS). CSIS also hosts and
maintains the Ed-Data website (www.ed-data.org) and provides technical expertise to the Ed-Data
partnership: the California Department of Education, EdSource and FCMAT.
FCMAT was created by Assembly Bill (AB) 1200 in 1992 to assist LEAs to meet and sustain their
financial obligations. AB 107 in 1997 charged FCMAT with responsibility for CSIS and its state-
wide data management work. AB 1115 in 1999 codified CSIS’ mission.
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ABOUT FCMAT
AB 1200 is also a statewide plan for county offices of education and school districts to work
together locally to improve fiscal procedures and accountability standards. AB 2756 (2004)
provides specific responsibilities to FCMAT with regard to districts that have received emergency
state loans.
In January 2006, Senate Bill 430 (charter schools) and AB 1366 (community colleges) became
law and expanded FCMAT’s services to those types of LEAs.
Since 1992, FCMAT has been engaged to perform more than 1,000 reviews for LEAs, including
school districts, county offices of education, charter schools and community colleges. The Kern
County Superintendent of Schools is the administrative agent for FCMAT. The team is led by
Michael H. Fine, Chief Executive Officer, with funding derived through appropriations in the
state budget and a modest fee schedule for charges to requesting agencies.
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INTRODUCTION
Introduction
Background
In April 2017 the district had completed an evaluation of its internal controls and policies, and
procedures specific to its nutrition service program. Based on this review, the district informed
the director of nutrition services of its findings and he was notified of his rights. The district
findings cited several issues related to the FCMAT scope of work such as the director’s violation
of board policies, failure to train nutrition services staff, and failure to maintain a system for
accurately recording payments received and for tracking meals provided to each student.
Because the nutrition services staff were not being trained and the point of sale system was
not monitored by the former director of nutrition services for accurate reporting, the district
determined the system was not properly used. Available reports from the point of sale system led
the district to believe that cash was understated, meaning more cash was being collected than
deposited in the bank account.
The district brought the available evidence to the Monterey County Office of Education. Based
on its review of this information, the county office believed there was cause for concern that the
alleged transactions may have violated various government and education codes related to fraud
and/or misappropriation of assets.
On May 5, 2017, the Fiscal Crisis and Management Assistance Team (FCMAT) received a
request from the county office for an Assembly Bill (AB) 139 extraordinary audit of the Gonzales
Unified School District. Under the provisions of Education Code Section 1241.5, on May 25,
2017, FCMAT entered into an agreement with the county office to conduct an AB 139 extraor-
dinary audit to determine if fraud, misappropriation of funds or other illegal fiscal practices may
have occurred at the district.
Study and Report Guidelines (AB 139 Audit
Authority)
Education Code Section 1241.5(b) permits a county superintendent of schools to review or
audit the expenditures and internal controls of any school in the county if he or she has reason to
believe that fraud, misappropriation of funds, or other illegal fiscal practices have occurred that
merit examination. This review or audit is known as an AB 139 extraordinary audit. Because the
purpose of an AB 139 extraordinary audit is to determine if fraud, misappropriation of funds or
other illegal fiscal practices may have occurred, it is considered a fraud audit. Education Code
Section 42638 (b) states that on completion of the fraud audit:
If the county superintendent determines that there is evidence that fraud or misappro-
priation of funds has occurred, the county superintendent shall notify the governing
board of the school district, the State Controller, the Superintendent of Public
Instruction, and the local district attorney.”
FCMAT focused on the allegations that the district’s nutrition services point of sale system was
compromised and that the cash transactions alleged to be understated may be extraordinary,
abusive, or not in compliance with district policy to determine whether district management may
have been involved in or committed fraudulent activities.
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INTRODUCTION
In writing its reports, FCMAT uses the Associated Press Stylebook, a comprehensive guide to
usage and accepted style that emphasizes conciseness and clarity. In addition, this guide empha-
sizes plain language, discourages the use of jargon and capitalizes relatively few terms.
Conducting a Fraud Audit
The fraud audit is conducted based on the team’s experience and judgment. Fraud audits have
many components including fieldwork; obtaining and examining available original source docu-
ments; when possible, corroborating documents and information through third party sources;
interviewing potential witnesses; gaining an understanding of internal controls applicable to the
scope of the fieldwork; and assessing factors such as intent, capability, opportunity, and possible
pressures or motives.
Although there are many different types of fraud, occupational fraud, including asset misappro-
priation and corruption, may occur when employees are in positions of trust and have access to
assets. Embezzlement occurs when someone who is lawfully entrusted with property takes it for
his or her personal use. Common elements in all fraud include the following:
• Intent, or knowingly committing a wrongful act
• Misrepresentation to accomplish the act
• Reliance on weaknesses in the internal control structure
• Concealment to hide the act
Fraud Audit Fieldwork
Fraud audit fieldwork consists of gathering information and documentation pertaining to specific
allegations; establishing an audit plan; interviewing potential witnesses and assembling evidence
from internal and external sources; performing various audit procedures to determine whether
fraud may have occurred; evaluating the loss associated with the alleged fraud; and determining
who was involved and how it may have occurred. The study team’s fieldwork occurred from
August 2017 through December 2017.
The fieldwork focused on determining whether there is sufficient evidence to indicate that fraud,
misappropriation of district funds or other illegal fiscal practices may have transpired through the
district’s nutrition services point of sale system by management and key employees of Gonzales
Unified School District.
Scope and Procedures
The audit consisted of gathering adequate information specific to the allegations, establishing
an audit plan, and performing various audit test procedures to determine whether fraud may
have occurred, and if so, evaluating the alleged loss to determine who was involved and how it
occurred.
During interviews, FCMAT study team members asked questions pertaining to nutritional
services training, use of the point of sale software, cash collection procedures, oversight and
monitoring, internal controls, job duties and responsibilities.
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INTRODUCTION
Transaction Sampling
FCMAT developed and conducted audit procedures to analyze and evaluate the allegations and
potential outcomes. Fraud audit scope, objectives, and substantive transaction testing were based
on the study team’s experience and professional judgment and did not include the testing of all
available transactions and records. The sample population is represented by the documents and
other evidence and information provided by the district and county office that were available
for review as related to the study objectives. The transaction sample is derived from the sample
population by selecting transactions randomly and/or specifically based on auditor judgment.
FCMAT reviewed, analyzed, and tested records available at the district that included Nutrikids
point of sale transaction reports, financial statement reports, menu items sold reports, cash
receipts, deposit receipts, bank statements, transaction authorizations, management contracts
and job descriptions, board policy and administrative regulations, and other documentation or
analysis from the district or independent third parties.
Where applicable, transactions were examined for proper processing and authorization; compar-
ison with board policy, administrative regulations, and industry standards or best practices;
available documentation of cash receipts; consistent and accurate use of the Nutrikids point of
sale system; nutrition services staff workers’ understanding and use of the point of sale system
compared to how the transaction buttons in the software were programmed and actually used;
and the types of meals and classifications of students served as compared with the point of sale
system reports.
Sample testing and examination results are intended to provide reasonable but not absolute
assurance of the accuracy of the transactions and financial activity and/or to identify if fraud,
misappropriation of funds or other illegal fiscal practices may have taken place during the period
under review.
Study Team
The FCMAT study team was composed of the following members:
Michael W. Ammermon, CPA, CFE, CRFAC, DABFA Jennifer Noga, CFE
FCMAT Intervention Specialist FCMAT Intervention Specialist
San Clemente, CA Lancaster, CA
Laura Haywood
FCMAT Technical Writer
Bakersfield, CA
Each team member reviewed the draft report to confirm its accuracy and to achieve consensus on
the final recommendations.
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RESPONSIBILITIES AND OVERVIEW OF FRAUD
Responsibilities and Overview of Fraud
Fraud
Fraud can include an array of irregularities and illegal acts characterized by intentional deception
and misrepresentations of material facts. A material weakness is a deficiency in the internal
control process whereby errors or fraud may occur or can be a violation of specific law or regula-
tion. Because of the weakness, employees in the normal course of business may not detect errors
in time to correct them.
Although all employees have some degree of responsibility for internal controls, the governing
board, district superintendent and senior management ultimately are responsible for the controls
that employees under their supervision are expected to follow.
Occupational Fraud
Occupational fraud occurs when an organization’s owners, executives, managers or employees use
their occupation to deliberately misuse or misapply the employer’s resources or assets for personal
benefit. The three main types of occupational fraud are asset misappropriation, corruption, and
financial statement fraud.
Asset misappropriation fraud includes cash skimming, falsifying expense reports and/or forging
company checks. Corruption schemes involve an employee using his or her influence in business
transactions to obtain a personal benefit that violates that employee’s duty to the employer or the
organization; conflicts of interest fall into this category. Financial statement fraud includes the
intentional misstatement or omission of material information in the financial reports.
Occupational fraud is one of the most difficult types of fraud and abuse to detect; the most
common method of detection comes from tips, which help prevent occupational fraud three
times as often as any other detection method. According to the 2016 Report to the Nations
conducted and published by the Association of Certified Fraud Examiners, asset misappropria-
tion causes the smallest median loss ($125,000) but is the most common form of occupational
fraud, occurring in more than 83% of 2,410 reported cases. Corruption schemes accounted for
35.4% of the cases reported, with a median loss of $200,000.
Based on this study, there is a direct correlation between the alleged perpetrator’s position and
authority in an organization and the losses incurred. Losses from fraud by owners and execu-
tives are four times higher than those from fraud by managers and 11 times higher than losses
incurred as a result of fraud by employees. Proper monitoring and effective oversight are also
highly effective at preventing fraud.
Internal Controls
Internal controls are among the most important aspects of any fraud prevention program.
Managers in a position of authority have a higher standard of care to establish the ethical tone
and serve as examples to other employees. Employees with administrative responsibility have
a fiduciary duty to the organization in the course of their employment to ensure that activities
are conducted in compliance with all applicable board policies, laws, regulations, and standards
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RESPONSIBILITIES AND OVERVIEW OF FRAUD
of conduct. Management personnel are entrusted to safeguard assets and ensure that internal
controls function as intended.
Internal controls include policies, procedures, checks and balances to ensure that financial
information may be relied upon, and that the information provided to management for deci-
sion-making is in compliance with laws and regulations.
The accounting industry defines the term “internal control” as it applies to organizations,
including school agencies. Internal control is “a process, effected by an entity’s board of directors,
management, and other personnel, designed to provide reasonable assurance regarding the
achievement of objectives relating to operations, reporting, and compliance.” [The Committee
of Sponsoring Organizations of the Treadway Commission - May 2013] The reference to
achievement of objectives fundamentally refers to an organization’s work of planning, organizing,
directing, and performing routine tasks relative to operations, and monitoring performance.
An organization establishes control over its operations by setting goals, objectives, budgets and
performance expectations. Several factors influence the effectiveness of internal control, including
the social environment and how it affects employees’ behavior, the availability and quality of
information used to monitor the organization’s operations, and the policies and procedures that
guide the organization. Internal control helps an organization obtain timely feedback on its
progress in meeting operational goals and guiding principles, producing reliable financial reports,
and ensuring compliance with applicable laws and regulations.
Internal control is the principal mechanism for preventing and/or deterring fraud or illegal acts.
Illegal acts, misappropriation of assets or other fraudulent activities can include an assortment
of irregularities characterized by intentional deception and misrepresentation of material facts.
Effective internal control provides reasonable assurance that operations are effective and efficient,
the financial information produced is reliable, and the organization complies with all applicable
laws and regulations.
Internal control provides the framework for an effective fraud prevention program. An effective
internal control structure includes the board policy and administrative regulations established by
the governing board and operational procedures used by staff, adequate accounting and information
systems, the work environment, and the professionalism of employees. The five integrated compo-
nents of internal control and their summarized characteristics are included in the table below.
Internal Control
Component Characteristics
The set of standards, processes and structures providing the basis for carrying out internal control across
an organization. Comprises the integrity and ethical values of the organization. Commonly referred to as
the moral tone of the organization, the control environment includes a code of ethical conduct; policies
for ethics, hiring and promotion guidelines; proper assignment of authority and responsibility; oversight by
management, the board or an audit committee; investigation of reported concerns; and effective disciplinary
Control Environment action for violations.
Identification and assessment of potential events that adversely affect the achievement of the organization’s
Risk Assessment objectives and the development of strategies to react in a timely manner.
Actions established by policies and procedures to enforce the governing board’s directives. These include
actions by management to prevent and identify misuse of the district’s assets, including preventing employees
Control Activities from overriding controls in the system.
Ensures that employees receive information regarding policies and procedures and understand their respon-
Information and sibility for internal control. Provides opportunity to discuss ethical dilemmas. Establishes clear means of
Communication communication within an organization to report suspected violations.
Ongoing monitoring to ascertain that all components of internal control are present and functioning; ensures
Monitoring Activities deficiencies are evaluated and corrective actions are implemented.
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RESPONSIBILITIES AND OVERVIEW OF FRAUD
Fiduciary Responsibilities
A fiduciary duty is the highest standard of care. The person who has a fiduciary duty is called the
fiduciary, and the person to whom he owes the duty is typically referred to as the principal or the
beneficiary. (Source: https://www.law.cornell.edu/wex/fiduciary_duty)
A fiduciary also may be a person who holds a legal or ethical relationship of trust with one
or more other parties (person or group of persons). In other words, a fiduciary takes care of
money or other assets for another. District board members, administrators and management are
examples of those who have fiduciary responsibilities or a fiduciary duty. The Cornell law source
further describes several components of fiduciary duties, which FCMAT summarizes and applies
to districts as follows:
Duty of Care: Before making a decision, collect all evidence and information available. Do your
due diligence and review all the information and evidence available – don’t just accept the infor-
mation as it is presented. Assess information with a critical eye and ask the questions: who, what,
when and where. A fiduciary’s responsibility is to protect the assets of the district.
Duty of Loyalty: You cannot use your position in the organization to further your private inter-
ests. Avoid anything that might injure the district.
Duty of Good Faith: Advance the interests of the district. Do not violate the law. Fulfill your
duties and responsibilities.
Duty of Confidentiality: Keep confidential matters confidential and never disclose confidential
information to avoid personal liability.
Duty of Prudence: Be trustworthy to a degree of care and skill that a prudent board member,
member of management, or fiduciary would exercise. Prudent means acting with wisdom and
care, including exercising good judgment.
Duty of Disclosure: Act with complete candor. Be open, sincere, honest and transparent. Disclose
all financial interests on Form 700, Statement of Economic Interests.
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INTERNAL CONTROL DEFICIENCIES
Findings
Internal Control Deficiencies
Former Director of Nutrition Services
Internal controls are the cornerstone of a properly functioning accounting, financial, and opera-
tional system. Internal controls, best practices, and board policies and administrative regulations
define how the food services system operates effectively. Management is responsible for imple-
menting, maintaining, testing, and improving the internal control system to ensure that mistakes
and errors are corrected. When the food services internal controls system breaks down and is not
maintained, the information processed within that system becomes less reliable.
Before FCMAT’s audit began, the former director of nutrition services was placed on paid
administrative leave so the district could perform its review of the nutrition services department.
The district identified through its review of the accounting books a lack of internal controls.
Based on the extensive nature of the deficiency of internal controls, the district informed the
former director of nutrition services of its findings. He was notified of his rights and at that time
he acknowledged the district’s findings were correct. The district’s findings were (but not limited
to) the following:
• Failure to prepare documented procedures or internal controls
• Failure to provide training for staff in his department in critical areas such as:
• Point of sale
• Money handling
• Parent notification of student balances
• Production records
• Violations of board policies
• Incorrect amounts charged for paying students
• Failure to accurately record payments received and to track meals provided to each
student
According to district senior management who interviewed the former director of nutrition
services several times, he continually asserted that no actual cash was missing, he did not take any
money, and he did not believe that anyone else was stealing money. But he also acknowledged
that he didn’t have proper internal controls in place, therefore he could not prove that money was
not stolen.
FCMAT reached out to the former director of nutrition services regarding the alleged deficiencies
in his department, but he declined to meet.
Board Policies, Internal Controls, and Fiduciary Duty
Board policies and administrative regulations are based on laws and regulations in numerous
documents, including the California Constitution, Education Code, Code of Regulations,
Government Code, federal regulations, case law, and industry practice. Board policies and regula-
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INTERNAL CONTROL DEFICIENCIES
tions provide guidelines and directives for district operation and for its personnel to follow. Board
policies are a key component of internal controls.
Excerpts from District Board Policy (BP) 3580, Business and Noninstructional Operations,
District Records, state:
… The Superintendent or designee shall ensure that district records are developed,
maintained, and disposed of in accordance with law, Board Policy, and administrative
regulations.
As described in the district’s findings, during a conversation with district administration on June
2, 2017, the director of nutrition services confirmed:
• He did not follow through with written procedures for his staff to reference
• Due to the lack of procedures and internal controls as related to the point of sale (POS)
transactions, there is no way to verify that money was paid by the students
• He did not properly provide training to his staff on the POS system or the office clerk on
notifying parents of student balances
District BP 3551, Business and Noninstructional Operations, Food Service Operations/Cafeteria
Fund, states in part:
The Superintendent or designee shall ensure that all food service personnel possess
appropriate qualifications and receive ongoing professional development related to the
effective management and implementation of the district’s food service program.
Food service staff members need to receive training regularly to be able to understand and
perform their duties. Based on FCMAT interviews and disclosures in the district findings, the
director of nutrition services failed to provide sufficient training to the staff in critical areas,
such as POS, money handling, parent notification of student balances, and production records.
During the same meeting with administration on June 2, the former director of nutrition services
confirmed that he did not provide training to his staff on the POS system or to the office clerk on
notifying parents of students’ balances.
Internal controls are among the most important aspects of any fraud prevention program.
Directors are in a position of authority and therefore have a higher standard of care to establish
the ethical tone and serve as examples to other employees. Employees with supervisory respon-
sibilities have a duty to monitor all the activities of their subordinates in the course of their
employment to ensure that those activities are conducted in compliance with all applicable board
policies, laws, regulations, and standards of conduct. Management personnel are entrusted to
safeguard the district’s assets and ensure that internal controls function as intended.
Because of the failure to follow board policy, train staff, and maintain internal controls, the
former director of nutrition services defaulted in exercising his fiduciary duties. The fiduciary
duties of care, good faith, prudence, and disclosure suffered. Based on the district’s findings and
FCMAT’s interview of staff and observations, the former director of nutrition services is alleged
to have failed to protect the assets of the district; to assess information with a critical eye and ask
the questions: who, what, when and where; to advance the interests of the district and fulfill his
duties and responsibilities; to be trustworthy; to act with wisdom and care, including exercising
good judgment; to act with complete candor such as with the district auditors; and to be open,
sincere, honest and transparent.
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INTERNAL CONTROL DEFICIENCIES
FCMAT reviewed, analyzed and tested numerous reports from the POS system, such as the
menu items sold report, sales overview summary, monthly period end details, and monthly
revenues. Additionally, the team reviewed bank statements, cash receipts, and deposit receipts.
FCMAT reviewed a list that represented the director of nutrition services’ duties and administra-
tive tasks. This list includes numerous tasks that administration ascertained as not being done or
as being completed but not effectively. For example, the duties state:
• Train assistant cafeteria manager on Nutrikids suite of programs
• Nutrikids perpetual inventory
• Nutrikids menu planning
• Evaluate overall as well as site production effectiveness
• Meals per labor hour
• Cost per meal
• Revenue per meal
• Cost per food items
• Fully actualize Nutrikids software
• Utilize Nutrikids POS manager for daily deposits and daily sales tracking
• Oversee and verify daily cash deposits
The former director of nutrition services failed to provide his staff with adequate training in
critical areas, such as the POS system, cash handling, parent notification of student balances,
and production records. Therefore, he failed to perform his fiduciary responsibility to ensure
that department activities were conducted in compliance with all applicable board policies, laws,
regulations and standards of conduct. Without proper internal controls, the Nutrition Services
Department operated inefficiently, in an unreliable manner and out of compliance with appli-
cable laws and regulations.
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NUTRIKIDS POINT OF SALE SYSTEM
Nutrikids Point of Sale System
The district uses the Nutrikids point of sale system, and student identification is made with unique
ID numbers given to each individual student. This system is designed to track the number of meals
served each day, aggregate the number of meals and generate reports, verify student identity for
free, reduced-price or paid meals and automatically update student accounts. The Nutrikids system
can generate reports and letters to notify a parent of their student’s account balances. As mentioned
above, the former director of nutrition services failed to train the cashiers on the proper use of the
POS system and also failed to train the office clerk on how to generate letters to parents notifying
them of their student account balances. This is in direct violation of Administrative Regulation 3551.
District Administrative Regulation 3551, Business and Noninstructional Operations, Food
Service Operations/Cafeteria Fund, states in part:
The Superintendent or designee shall maintain a system for accurately recording
payments received and tracking meals provided to each student.”
As students received meals, if their account balance became negative, the parent should have been noti-
fied to replenish the account. The cashiers did not want to deny students a meal if the student account
balance was negative; therefore, they processed negative account balances for students in paid and/or
reduced status as an unpaid meal. The staff stated they were confused as to how an unpaid meal should
be processed, so they used whatever deduct meal key they needed to keep the line moving. Based on
FCMAT’s interview of staff and observations, this occurred because there was little or no training on
Nutrikids and no detailed written procedures. The deduct meal issue was further compounded because
cashiers were randomly using deduct meal keys differently at each register and at each school site.
A deduct meal key identifies a type of meal category; however, numerous categories were created.
These included:
• Adult Worker
• Student Worker
• Emergency
• Alternative Meal
• Over the Limit
• Deduct Meal
• Cheese Sandwich
When a student is in line to eat breakfast or lunch, they enter their unique ID number in the
POS system. Once the ID number is entered, the Nutrikids system will identify to the cashier
if the student’s account balance is negative. Without a uniform set of consistently applied meal
processing procedures and little or no training, the cashier selected the reimbursable meal key
and followed up with one of the deduct meal keys to close the sale. This inconsistent process
distorted the number of meals served and the account balances.
The main reason for the use of a deduct meal key was because students’ account balances were not
to exceed a negative $20. When a student account became a negative $20, the Nutrikids software
alerted the cashier. The cashier was then faced with a choice: discuss the negative balance with the
student and determine an alternative meal, which slowed the meal line, or process the student with
a deduct meal key and not call attention to the student’s negative balance to others in line. All of the
staff interviewed indicated their primary goal was to keep the meal lines moving.
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NUTRIKIDS POINT OF SALE SYSTEM
The district revised its administrative regulations in May 2014 to limit a student’s meal account
balance to a negative $20, at which point a student would have to pay cash to eat in the cafeteria.
District Administrative Regulation 3551, Business and Noninstructional Operations, Food
Service Operations/Cafeteria Fund, states in part:
Whenever a student’s account has an unpaid balance of $20 or more, parents/guardians
shall be notified in writing that their student will not be allowed to charge meals to
their account until the balance is paid to an amount under $20. The student will be
able to eat in the cafeteria with a balance over $20 on a cash basis only.
Further compounding the misuse and circumventing of the Nutrikids system, once a student
account reached the negative $20 limit, the Nutrikids system no longer tracked the amount beyond
the limit. This means that cash was not collected although the Nutrikids reports would show that
cash was collected as a reimbursable meal either on account or at the register. Therefore, for every
meal beyond the negative $20, depending on the use of the deduct meal key and reimbursable
meal key selected by the cashier, cash could appear as if it were collected but most likely was not.
At the various school sites the cashiers used the deduct meal keys as described above for students
with negative account balances and for free and reduced-price meal students when the student
came back through the line for another meal. Furthermore, during interviews, FCMAT was
informed that some students frequently used other students’ ID numbers, which meant when the
real student came through it showed the student account as closed for that day’s meal.
In addition to the many deduct meal categories, the negative $20 limit and misuse of student
ID numbers, there was also the misuse of the open student meal. To claim an eligible National
School Lunch Program reimbursable meal, the cashier would process the transaction as an open
student meal. According to the district, an open student meal should represent a visiting student,
such as a student visiting from another district school site, of which there should be very few.
FCMAT’s analysis of the open student meals identified thousands of open student sales because
this meal key was used liberally. Below is a table that breaks down the use of the open student key
by school site for the period of August 1, 2016 through March 31, 2017.
Use of Open Student Button
Description GHS FMS Elementary Total
Breakfast:
Number of Meals 4,003 125 1 4,129
Price Per Meal $2.50 $2.25 $2.00
Dollar Value $10,007.50 $281.25 $2.00 $10,290.75
Lunch:
Number of Meals 1,393 37 104 1,534
Price Per Meal $3.00 $2.75 $2.50
Dollar Value $4,179.00 $101.75 $260.00 $4,540.75
Totals:
Number of Meals 5,396 162 105 5,663
Total Dollar Value $14,186.50 $383.00 $262.00 $14,831.50
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FCMAT’s analysis reveals that during this time frame the La Gloria Elementary morning cashier
only used the open student key option once during breakfast, yet the afternoon cashier used this
option 104 times during lunch. At Fairview Middle school the morning cashier used the open
student key 125 times during breakfast, and in the afternoon the cashier used the open student
key option 37 times during lunch. The Gonzales High morning cashier used the open student
key option 4,003 times during breakfast and the afternoon cashier used this option 1,393 times.
In total, over an eight-month period, 5,663 open student meals were transacted. According to
the Nutrikids consultants, open student sales are considered an all-cash sale. The results of these
5,663 open student sales is an overstatement to cash of $14,831.50. Misuse of the Nutrikids
POS system has led to the following:
• A material and unreasonably large volume of open student transactions
• Incorrect and inconsistent use of meal keys in numerous other student transactions
• An overstatement of overall food services revenue that resulted in the appearance that
more cash was collected than was actually collected
Due to the complexity of the software, FCMAT met with the Nutrikids software consultants to
gain further understanding of the system. The Nutrition Services Department Nutrikids meal
and revenue reports were unavailable and FCMAT could not rely on the staff to produce accurate
and complete reports. The consultants provided various monthly reports for FCMAT to analyze.
October 2016 was examined as a test month. The additional reports provided by the consultants
supported that all monies reported as received during October 2016 on the sales overview report,
the period end report and the monthly revenues had been accounted for and reconciled to the
October 2016 bank statement.
Because of the deficiencies in operation of the Nutrikids software the district contracted with
Nutrikids consultants, who spent an entire month evaluating the software’s usage and conducted
staff training. The consultants described to FCMAT their observations of cash collections at
the registers during their onsite visits. Based on those observations, they do not believe cash is
missing, as very little cash was collected. The consultants explained and FCMAT corroborated
through interviews that the staff focused more on keeping the line moving with the philosophy
of “everyone eats” and “we will get the cash later.” Based on FCMAT’s interviews of staff and the
consultants’ observations, it was common that parents were not notified of their students’ nega-
tive balances. This means that cash often was not collected, making it necessary for the district’s
unrestricted general fund to contribute to the food services fund.
The consultants’ reports were very useful in analyzing the Nutrition Services Department transac-
tions. The period end report summarizes the amounts charged to students and adults’ accounts and
also discloses all charges where credit was extended beyond actual money received. The staff’s use of
the deduct meal keys and the open student sales transactions directly resulted in cash being over-
stated. When the reimbursable meal key is used, it is as if money has been collected when in fact
it has not. Therefore, the Nutrikids software report provided to the district business office would
appear to show that cash has been collected for a reimbursable meal either on account or at the
register. This would lead the business office to believe more cash has been collected than deposited.
The negative $20 account limitation further complicated cash collection. When student accounts
reached the negative $20 threshold, the Nutrikids software no longer tracked the amount owed
beyond that. Therefore, it could appear as if cash were collected although it more than likely was
not. The Nutrikids software technology consultant stated that an open student sale (shown above
in the table) is an all cash sale, confirming that cash is overstated. Cash is overstated because
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the open student sale transaction is programed in the Nutrikids software to work as cash being
received when it is not, thereby overstating cash. District administration compiled the meal
revenue table below to explain the loss of revenues and incorporated their best understanding of
the use of the many deduct meal key options. This analysis covers a time period of eight months,
from August 2016 to March 2017.
La Gloria Elementary
Reduced
Paid Student Reduced Student Paid Student
Student Eligibility Student
Breakfast Fee Lunch Fee Lunch Fee
Breakfast Fee
Deduct Meal 1345 2104 3458 9400
Cheese Sandwich 0 0 0 0
Cost $0.30 $2.00 $0.40 $2.50
TOTAL $403.50 $4,208.00 $1,383.20 $23,500.00 $29,494.70
Paid Meals 2724 3109 12675 15648
Deduct Meals/Cheese
1345 2104 3458 9400
Sandwich
Cost (Revenue) $0.30 $2.00 $0.40 $2.50
TOTAL $413.70 $2,010.00 $3,686.80 $15,620.00 $21,730.50
Total Potential Revenue $51,225.20
Fairview Middle School
Reduced
Paid Student Reduced Student Paid Student
Student Eligibility Student
Breakfast Fee Lunch Fee Lunch Fee
Breakfast Fee
Deduct Meal 2237 3199 2708 3498
Cheese Sandwich 0 0 0 0
Cost $0.30 $2.25 $0.40 $2.75
TOTAL $671.10 $7,197.75 $1,083.20 $9,619.50 $18,571.55
Paid Meals 6576 5236 7138 6105
Deduct Meals/Cheese
2237 3199 2708 3498
Sandwich
Cost (Revenue) $0.30 $2.25 $0.40 $2.75
TOTAL $1,301.70 $4,583.25 $1,772.00 $7,169.25 $14,826.20
Total Potential Revenue $33,397.75
Gonzales High School
Reduced
Paid Student Reduced Student Paid Student
Student Eligibility Student
Breakfast Fee Lunch Fee Lunch Fee
Breakfast Fee
Deduct Meal 1 46 2 25
Cheese Sandwich 3564 9624 3238 7569
Cost $0.30 $2.50 $0.40 $3.00
TOTAL $1,069.50 $24,175.00 $1,296.00 $22,782.00 $49,322.50
Paid Meals 6071 10582 5851 8755
Deduct Meals/Cheese
3565 9670 3240 7594
Sandwich
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Cost (Revenue) $0.30 $2.50 $0.40 $3.00
TOTAL $751.80 $2,280.00 $1,044.40 $3,483.00 $7,559.20
Total Potential Revenue $56,881.70
Grand Total Potential $141,504.65
TOTAL NET PAID $44,115.90
Actual Collected $27,665.92
DIFFERENCE $16,449.98
Because the district business office was provided inaccurate nutritional services financial infor-
mation, its analysis was incomplete. Based on the information district management was provided
by the Nutrition Services Department, the meal revenue analysis shown above identified an
unexplained $16,449.98 cash shortage.
FCMAT audited and expanded the district meal revenue analysis. One minor correction was
made to the district’s original analysis: the amount of the paid student lunch fee at Gonzales
High School. The original business office spreadsheet used a meal price of $2.75, but the correct
price is $3.00. The resulting $.25 difference is a minor adjustment and the impact to the overall
analysis is only $290.25.
Because the district administration was unaware of the use of open student charges, the district’s
meal revenue analysis is missing the dollar value of those transactions. As described above, during
the district meal revenue analysis time period of August 2016 to March 2017, there were 5,663
open student transactions totaling overstated cash of $14,831.50. The $14,831.50 represents the
open student charges that were entered as reimbursable meals but were not accounted for under
any student’s account and therefore did not require the additional deduct meal key step to not
charge a student’s account.
Incorporating the $14,831.50 overstatement of cash into the district’s meal revenue analysis reduces the
district’s $16,449.98 difference. The chart below incorporates the misused open student data by site.
La Gloria Elementary
Reduced Reduced
Paid Student Paid Student
Student Eligibility Student Student Lunch
Breakfast Fee Lunch Fee
Breakfast Fee Fee
Deduct Meal 1345 2104 3458 9400
Cheese Sandwich 0 0 0 0
Cost $0.30 $2.00 $0.40 $2.50
TOTAL $403.50 $4,208.00 $1,383.20 $23,500.00 $29,494.70
Paid Meals 2724 3109 12675 15648
Deduct Meals/Cheese
Sandwich 1345 2104 3458 9400
Misused Open Student Button 1 104
Cost (Revenue) $0.30 $2.00 $0.40 $2.50
TOTAL $413.70 $2,008.00 $3,686.80 $15,360.00 $21,468.50
Total Potential Revenue $50,963.20
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Fairview Middle School
Reduced Reduced
Paid Student Paid Student
Student Eligibility Student Student Lunch
Breakfast Fee Lunch Fee
Breakfast Fee Fee
Deduct Meal 2237 3199 2708 3498
Cheese Sandwich 0 0 0 0
Cost $0.30 $2.25 $0.40 $2.75
TOTAL $671.10 $7,197.75 $1,083.20 $9,619.50 $18,571.55
Paid Meals 6576 5236 7138 6105
Deduct Meals/Cheese
Sandwich 2237 3199 2708 3498
Misused Open Student Button 125 37
Cost (Revenue) $0.30 $2.25 $0.40 $2.75
TOTAL $1,301.70 $4,302.00 $1,772.00 $7,067.50 $14,443.20
Total Potential Revenue $33,014.75
Gonzales High School
Reduced Reduced
Paid Student Paid Student
Student Eligibility Student Student Lunch
Breakfast Fee Lunch Fee
Breakfast Fee Fee
Deduct Meal 1 46 2 25
Cheese Sandwich 3564 9624 3238 7569
Cost $0.30 $2.50 $0.40 $3.00
TOTAL $1,069.50 $24,175.00 $1,296.00 $22,782.00 $49,322.50
Paid Meals 6071 10582 5851 8755
Deduct Meals/Cheese
Sandwich 3565 9670 3240 7594
Misused Open Student Button 4003 1393
Cost (Revenue) $0.30 $2.50 $0.40 $3.00
TOTAL $751.80 -$7,727.50 $1,044.40 -$696.00 -$6,627.30
Total Potential Revenue $42,695.20
Grand Total Potential $126,673.15
TOTAL NET PAID $29,284.40
Actual Collected $27,665.92
REVISED DIFFERENCE $1,618.48
Overall, the initial analysis compiled by district administration was accurate. However, because
of the inconsistent and inaccurate use of the Nutrikids software, as it was explained to FCMAT
during interviews, the former director of nutritional services modified the software, and because
of the way the staff evolved to using the software, the POS system was compromised and
produced unreliable financial information. The amount of potential missing cash, based on
FCMAT’s analysis is not $16,159.73 but is $1,618.48.
The $1,618.48 difference may be attributed to factors such as parents not receiving negative
balance letters or the limitations of the Nutrikids system because of changes the former director
of nutrition services may have implemented in the software that affected the $20 negative
balances. Staff also stated to FCMAT that on occasion parents may prepay a student balance and
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those payments may not have been recorded in the Nutrikids software but at the district office
or some other location, and then possibly deposited into a non-nutritional services account. If
the prepayments were not recorded through the Nutrikids software but rather paid at the district
office, then those payments may have been recorded in any number of other non-nutritional
services accounts and not credited to nutritional services.
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SUMMARY OF FINDINGS
Summary of Findings
Strong leadership, a strong ethical tone-at-the-top, management who fully understand their fidu-
ciary duties, and sound internal controls are essential to an organization’s success in producing
reliable and accurate financial reports. If management is not following through by implementing
continued oversight, training, and measuring the financial results of the nutrition services
program, they are not looking out for the best interests of the district, which may result in unex-
plained financial losses.
Without a strong internal control system and proper checks and balances, further breakdowns
in following the rules may occur and the ability to detect and deter fraud is undermined. More
importantly, with the breakdown of internal controls, it is more difficult to protect employees
from the appearance of fraud and being accused of fraud.
Because this analysis has reduced the meal revenue analysis to a difference of $1,618.48,
further examination is not considered necessary. While there may be other explanations for the
$1,618.48, there is insufficient evidence to justify further analysis.
Judgments Regarding Guilt or Innocence
The existence of fraud is solely the purview of the courts and juries, and FCMAT will not make
statements that could be construed as a conclusion that fraud has occurred.
In accordance with Education Code Section 42638(b), action by the county superintendent shall
include the following:
If the county superintendent determines that there is evidence that fraud or misappro-
priation of funds has occurred, the county superintendent shall notify the governing
board of the school district, the State Controller, the Superintendent of Public
Instruction, and the local district attorney.
In accordance with Education Code Section 1241.5(b), the county superintendent shall report
the findings and recommendations to the governing board of the district at a regularly scheduled
board meeting within 45 days of completing the audit. The governing board of the district shall
notify the county superintendent within 15 days after receipt of the report of its proposed actions
regarding the county superintendent’s recommendations.
Recommendations
The county superintendent should:
1. Notify the governing board of the Gonzales Unified School District that there
is insufficient evidence that fraud, misappropriation of funds or other illegal
fiscal practices may have occurred, and that the county office has concluded
its review.
(Note: FCMAT met with district management and the new director of nutritional services and discussed if new procedures
were being implemented. FCMAT observed a nutritional services staff meeting where a new procedure using plastic
tamper-proof bank deposit bags was introduced. Based on FCMAT’s observations district administration has already began
implementation of many if not all of the recommendations described below and has retained a new director of nutrition
services who is also in the process of improving internal controls.)
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SUMMARY OF FINDINGS
The Gonzales Unified School District should:
1. Perform a complete evaluation and updating of all district policies and proce-
dures related to the nutritional services program.
2. Train the office clerk on full back-office functionality of the Nutrikids system.
3. Train the cashier staff on the proper use of the Nutrikids software during
breakfast and lunch.
4. Update the Nutrikids software to prevent the use of the deduct meal buttons.
5. Perform monthly detailed reconciliation of Nutrikids register line and
account payments to the revenue and bank reports.
6. Ensure that all cash collections are counted with a witness, signed by both
parties, and secured in a tamper-proof plastic bank bag.
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Appendix
Appendix A - Study Agreement
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